Kitchen Manager

Location:

Category:

Job Type:

With a career at HMSHost, you really benefit! We Offer

Health, dental and vision insurance
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
*401(k) retirement plan with company match
*Company paid life insurance
*Tuition reimbursement
Employee assistance program
Training and exciting career growth opportunities
Referral program – refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.

Airport Location: Denver International Airport
Advertised Compensation: $58,667.00 to $71,704.00

Kitchen Manager - Denver International Airport

BF1033

Summary:

The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately

complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. This position is also responsible for implementing kitchen and culinary changes, as well as performing all other responsibilities as directed by the business or assigned Management of which associate is capable of performing. This is an exempt position and typically reports to the Restaurant Manager, depending on local requirements.

Essential Functions:

• Ensures on a daily basis that the kitchen is staffed appropriately, the kitchen is clean, inventory

levels are appropriate and equipment is working properly

• Supervises the day to day activities of kitchen staff and assigns responsibilities for specified work

• Continually monitors and updates prep, par and pull sheets

• Trains cooks and prep cooks

• Ensures recipe compliance and completes self-inspection reports

• Ensures expediting is performed correctly

• Maintains planograms for walk-ins

• Identifies hiring, firing, advancement, promotion or any other associate status change needs of

the kitchen staff

• Complies with company and franchise standards of operation procedures, as well as those of all

applicable regulatory agencies, and ensures on a daily basis that all products are prepared and

presented in accordance with brand or company standards

• Provides the highest quality of customer service to the customers at all times, to include ensuring

the proper training of all staff and supporting associates to ensure customer satisfaction and

product quality

Minimum Qualifications, Knowledge, Skills, and Work Environment:

• Requires a High School diploma or general education development (GED) diploma; Inter-

Provincial Red Seal certification in cooking preferred; brand certification a plus

• Requires 2 or more years of job-related experience in medium volume and/or multi-unit kitchen

operations; 3 or more years preferred

• Demonstrates knowledge of product, customer service, services and quality standards required,

equipment and operations standards required

• Demonstrates team management, delegation, issue resolution, coaching skills and ability to

motivate others and act as a change agent

• Demonstrates organization and multi-project time/issue management

• Requires the ability to speak, read and comprehend instructions, short correspondence and

policy documents, as well as converse comfortably with individuals

Compensation & Benefits for Full-Time Associates:

• Competitive pay within the range of $57,706 - $75,018

• Bonus eligible position, bonus based on achievement of company metrics

• Health, Dental, and Vision insurance

• Vacation and Wellness time

• Life and Disability insurance, including Company Paid Life Insurance

• 401k with Company Match

• Tax-advantaged health accounts (HCFSA and HSA)

• Other benefit options to help manage the unexpected, including Accident, Hospital Indemnity, Critical Illness, Identity Protection, and Legal Plan

• Access to Work/Life Wellness Support

• Recognition Programs to Celebrate Work and Life Achievements

To learn more about HMSHost and additional career opportunities, visit https://www.hmshost.com/.

Equal Opportunity Employer (EOE)

Minority/Female/Disabled/Veteran (M/F/D/V)

Drug Free Workplace (DFW)

Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)